Vanilla Tart
INR 3,050
Vanilla Tart
DESCRIPTION
Using a Madagascan vanilla flavour base this dessert truly heros a flavour that most consider ordinary, in the most extraordinary way. Using the earthy nuttiness of the roasted almond & the sweetness of the caramelised milk solids from white chocolate, we've created a base to help elevate the uniqueness of a well sourced vanilla bean. This tart is a celebration of being 'vanilla' in the best possible way!
Storage
Product needs to be refrigerated upon receipt and consumed within 2 days. Ideally this needs to be taken out from the fridge 20 minutes prior to service and consumed at room temperature.
Size
0
Chef’s note
Creating this one was truly surreal because it is inspired by one of the first desserts that I shared with my Dad when he visited me during my studies in Paris. We were both equally & utterly shocked with the complexity a seemingly simple ingredient can display when treated artfully! So recreating this one for him & getting it right was a feeling unlike any other!
Isha Shetty
Head Chef
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