Next available delivery slot: Sunday, 3rd December 2023, between 3.30 pm & 8.30 pm
Our bestseller - this entremet beautifully combines a silky, 55% chocolate with the crisp bite of roasted and caramelised hazelnuts with a soft salted caramel.
Inspired by the classic and comforting pairing of hazelnut & chocolate, the Burgundy promises to romance your palate while playing with familiar notes, sensational textures and a pleasant surpise through the salted caramel.
Ingredients & origin
Every chef reinterprets the classic hazlenut and chocolate dessert. This was my take on it whilst adding a soft caramel element to elevate the familiar!
Isha ShettyHead Chef
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