Amber

INR 2,650

Banana | Caramel | Dark Chocolate

Amber

Banana | Caramel | Dark Chocolate

Do you need this to be egg free?

Size

0/100
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DESCRIPTION

Inspired by lock down1.0’s hottest Instagram trend, the banana bread, this tart promises to pleasantly surprise the palate with it's almost buttery mouthfeel & coherent flavour notes.

Perfectly caramelised bananas, salted chocolate crunch, salted soft caramel and dark chocolate cremeux come together to create a deesert that feels like a banofee pie meeting a banana chocolate bread - you got to try it to believe it

Storage

Product needs to be refrigerated upon receipt and consumed within 2 days. Ideally this needs to be taken out of the fridge 20 minutes prior to service and consumed at room temperature. With time, this product might have some water loss around the circumference due to osmosis occuring within the fresh fruit. This is a natural process with fresh fruit desserts and does not need to be worried about.

Allergens

Contains dairy & tree nuts

Size

Individual: 3 inches (Serves 1) Petit: 6 inches (Serves 4 to 5) Grande: 8 inches (Serves 7 to 8)

Chef’s note

A take on the banoffee pie, the amber is one of my all time favourites. A lot of people shy away from this one because of the not so common banana, caramel & chocolate combination but this tart is one I would highly recommend for anyone who even remotely enjoys banana

Isha Shetty
Head Chef
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